by Esther | Jul 26, 2013 | Drinks
Today’s post comes as a guest post from a new friend of mine, Martha Mishkin. We met through a mutual friend this past weekend at Todd Gray’s vegan brunch at Muse at the Corcoran (oh. my. god. SO. GOOD!!!), and when she started telling me about this...
by Esther | Aug 3, 2012 | Breakfast, Desserts, Recipes
…cake donuts that is. Made with kale. Yup. Kale donuts. It happened. I know you all know how much I love kale (seriously), but I don’t think even I knew that I loved it enough to make it into dessert. And then this conversation happened. And my life...
by Esther | Dec 1, 2011 | Main dishes, Recipes, Stir-fry, Uncategorized
Ok this isn’t curry at all… but yet that’s what I keep calling it in my head, so that’s what it shall be! :-) Today’s post is an example of what wonderful things can be created when you play “What on earth can I make to use up the...
