by Esther | Feb 9, 2012 | Main dishes, Pasta, Stir-fry, Uncategorized
Do you know the old story of stone soup? It’s a folktale in which travelers arrive in a village with nothing but an empty cooking pot, and the villagers do not want to share any bits of their food stores with which to make dinner. So the travelers fill the pot...
by Esther | Oct 1, 2011 | Desserts, Recipe reviews
I started this idea a bit with the kugel recipe in yesterday’s post, and I wanted to continue along those lines as a good starting place for this blog. For those new to this world I know it can be daunting to think “what am I going to eat,” and to...
