by Esther | Oct 16, 2017 | Desserts, Recipes
Ok I know it’s been a loooooooong time since I blogged, lol. Lots of fun stuff happening and not much recipe creation in that! But the other day I made this pumpkin spice aquafaba caramel and it’s amaaaaaazing (IMHO :D ), and I promised the recipe to all...
by Esther | Oct 9, 2015 | Ingredients, Product Reviews, Recipes, Snacks and appetizers
When I got the chance to see a copy of the new Crossroads cookbook, I typed “YES PLEASE!!” as fast as possible – and now you have a chance to win a copy as well! Crossroads is a fine dining vegan establishment in LA, and this book is...
by Esther | Jun 11, 2015 | Books, Guest Posts, Product Reviews, Recipes
If you are interested in a plant-based diet, whether it’s the basic details of how, or the reasons why, or what that even really means, I couldn’t recommend a better resource (other than here of course :D ) than Victoria Moran. Besides being the founder of...
by Esther | Jun 5, 2015 | Desserts, Recipes
Have you heard about the magic that is aquafaba?? If not, oh dear reader, you must stop everything and read this immediately. Seriously. It’s the wonder that is changing everything in the vegan baking world. Bold words I know, but the magic that people are...
by Esther | Jul 26, 2014 | Recipes
…no. Really. :D I called my brother the other day and said words I never thought would come out of my mouth: “I’m turning into you – I went bungee jumping last week!” How did this happen? And why should you care? The story starts in...
by Esther | Jun 20, 2014 | Recipes
This chili tastes like you’ve slaved all day over a hot stove – and who wants to do that in the middle of the heat of summer?? But yet somehow chili and cornbread… seems like the perfect summer meal. So here’s a way to enjoy that...
