D is for Daiya

Ok, time for a little indulgence.  There were so many options for what to write about for ‘D’, but I have to go with Daiya.  This detours me slightly off the whole foods path I am trying hard to stick with lately, but… Daiya.  So good.  And you know...

C is for chia

Chia seeds.  One of those wonderful new super foods that seem to be taking the world by storm, but yet something that you may be a bit skeptical to try.  Don’t be.  I was introduced to chia at the magical breakfast buffet at VidaVeganCon last summer, and while...

B is for banana

I know, I know, “banana?” you’re thinking.  “Everyone knows what a banana is.”  Yes, yes they do.  But do non-vegans know the surprising culinary ways you can use a banana (aside from banana bread and ya know, just eating one :) )?...

A is for agave nectar

It’s VeganMoFo!  Yup, amazingly it’s been a full year since I got this blog started for MoFo 2011, and it’s time to play again.  This year I even have a theme.  In keeping with the revamping of the blog and moving to the new site, I’m going...

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